How to make yoghurt from Baobab fruit

How to make yoghurt from Baobab fruit

How to make yoghurt from Baobab fruit By: Limpopo-Lipadi | Date: Aug 19, 2026 | Reserve Some experiences feel like they belong to another world, and learning to make baobab yoghurt at Limpopo-Lipadi was one of them. With the help of guide Onks and taught by...
Following the river at Limpopo-Lipadi

Following the river at Limpopo-Lipadi

Following the river at Limpopo-Lipadi By: Limpopo-Lipadi | Date: Aug 13, 2026 | Reserve As the dry season sets in, the Limpopo River is slowly dropping, and with it the whole rhythm of the Reserve begins to shift. As the water subsides, the riverbanks come more alive,...
Chasing the winter light at Limpopo-Lipadi

Chasing the winter light at Limpopo-Lipadi

Chasing the winter light at Limpopo-Lipadi By: Limpopo-Lipadi | Date: Aug 4, 2026 | Reserve | Sightings There is a special magic to those early wintry mornings in the Reserve. The nights are a bit longer and can be quite cold, the bush hushed until the sun arrives....
A different story every visit

A different story every visit

A different story every visit By: Limpopo-Lipadi | Date: July 30, 2026 | Reserve Co-owner Mauro returns to Limpopo-Lipadi regularly, and he has learned that no two visits are alike. He shares what he saw on his most recent stay. “My stay began with a male lion...
Learning Together in the Reserve

Learning Together in the Reserve

Learning Together in the Reserve By: Limpopo-Lipadi | Date: July 22, 2026 | Reserve Karen and Nigel are new co-owners at Limpopo-Lipadi and a recent stay gave them an early taste of Reserve life: spending some time in the company of six students from the Botswana...